107 Cook jobs in Australia

Line Cook, Bar Liberty

3004 Melbourne, Victoria Scout

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permanent

Line Cook, Bar Liberty
Bar Liberty - Made Well Group

  • Date Listed:
  • Location: 234 Johnston St, Fitzroy VIC 3065, Australia melbourne 3065
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Casual Work

Bar Liberty, one of Melbourne's most celebrated wine bars and restaurants, is looking for a committed and capable line cook to join our kitchen team. This is a great opportunity for a line cook who takes pride in seasonal cooking, wants to learn from an experienced team, and enjoys the pace and energy of a busy, high-quality environment.

  • A supportive, respectful work environment
  • Lots of opportunity to taste great wine
  • Staff meals and dining discounts

About Us:
Located in Fitzroy, Bar Liberty is known for its thoughtful, produce-driven menu and progressive wine list focused on minimal intervention producers. We work closely with local farmers and producers to deliver food that is ingredient-led and precise.

The Role:
As a line cook, you’ll work across multiple sections of the kitchen, supporting the team to deliver consistently excellent food. You’ll bring a positive attitude, strong work ethic, and a commitment to learning and contributing to the wider team.

Key responsibilities include:

  • Preparing and plating dishes to a high standard during service

  • Maintaining a clean and well-organised section

  • Supporting daily prep and mise en place

  • Following kitchen procedures and food safety protocols

  • Communicating clearly and calmly during service

  • Taking direction from senior chefs and contributing to a respectful team culture

What We’re Looking For:

  • At least 1–2 years’ experience working in a quality kitchen in a line cook role

  • A genuine interest in seasonal, produce-led cooking

  • Reliability and the ability to stay calm under pressure

  • A team-first attitude and strong communication skills

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Bar Liberty
Hospitality

  • Date Listed:
  • Location: 234 Johnston St, Fitzroy VIC 3065, Australia
  • Salary: Not specified
  • Industry: Hospitality
  • Position: Chef
  • Work Type: Casual Work
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Cook

Mascot, New South Wales Marriott

Posted 1 day ago

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**Additional Information**
**Job Number**
**Job Category** Food and Beverage & Culinary
**Location** Moxy Sydney Airport, 56 Baxter Road, Mascot, New South Wales, Australia, 2020VIEW ON MAP ( Part Time
**Located Remotely?** N
**Position Type** Non-Management
Beware of the Moxy Crew - Moxy is all about creating cool, energetic, communal spaces with a "Crew" who helps guests have some fun. Being a Moxy Crew Member means more than just hooking guests up with extra towels. We're looking for people who: Always think outside the box; Live in the now and know what's next; and have high energy and a fearless do-it-yourself attitude. Our cool places need personalities, not staff. Join the Moxy Crew as a cook today!
Position Summary: 
+ Prepare and cook food according to recipes, quality and presentation standards, focusing on attention to detail
+ Follow a food preparation checklist and establish priority items
+ Prepare ingredients for cooking, including portioning, chopping and storing food before use
+ Serve food in proper portions onto proper receptacles
+ Maintain organisational skills to ensure your section is clean and runs efficiently throughout each service period
+ Ensure all food is prepared and presented in a way that aims to exceed guest expectations
+ Wash and disinfect kitchen area, tables, tools, knives and equipment.
+ Maintain strong food safety and property standards
About You: 
+ Trade Industry Qualification or completion of Commercial Cookery Qualification
+ Passion for the industry 
+ Relevant experience in a similar role 
+ Working rights in Australia 
+ Enthusiastic to escalate your career 
+ Self-motivated, driven and energized in a fast paced environment 
+ Armed with smart solutions and a can-do attitude 
Our Benefits:
+ Exclusive staff discounts on food and beverage and hotel rooms (including all properties within the Marriott International group) for you, your family and friends
+ Be part of Life with the Works program where you can enjoy flexible working hours & locations, time off to pursue your passion through sabbatical leave, and paid leave during your birthday month
+ Grow, develop, and progress with internationally recognised training programs, unlimited strategic development and exciting career opportunities within the Marriott International group
+ Genuine care for associates' physical, emotional and financial wellbeing through our Employee Assistance Program
+ Opportunity to receive Employee Referral Incentives and get paid for working with your friend
+ Work for the Largest Hotel Network in the World which values equality, diversity and inclusiveness
Moxy Sydney Airport is part of Marriott International's Select Stays portfolio, which has committed to putting people first for 90+ years. Apply now!
Moxy is for Play. Seriously. The energetic and stylish alternative to the typical hotel experience, Moxy is designed for always-on guests seeking fun new experiences in the hotel and city they're in. Our lively communal spaces and energetic Crew help guests have a good time by creating moments of spontaneous playfulness.
Moxy Crew take work seriously, but they never take themselves too seriously. They delight in creating a light and playful atmosphere, and are warm and friendly to those around them, welcoming all. We're looking for people who: love doing it all, always think outside the box, enjoy chatting it up with guests, live in the now but know what's next, and have high energy and a do-it-yourself attitude.
If you're someone who is thoughtful, spirited and loves serving up huge doses of fun, then take a look at our jobs and see if anything catches your eye. In joining Moxy Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
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Cook

Airlie Beach, Queensland Travel + Leisure Co.

Posted 4 days ago

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**We Put the World on Vacation**
Travel + Leisure Co. is the world's leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.
**What You'll Bring**
+ Relevant trade qualifications
+ Previous Food & Beverage experience in a Hotel/Resort environment
+ A desire to deliver an exceptional Guest experience
+ An adaptive mindset and vision to deliver a quality product
+ The ability to work a flexible roster, inclusive of nights, weekends and public holidays
**How You'll Be Rewarded**
Build your career with a value driven organisation that promotes continual growth and development for its people. Some of our many benefits on offer include:
+ Opportunities for career development
+ Discounted resort stays across Australia, New Zealand and Fiji
+ Join a fun, dynamic team environment!
A strong candidate has been identified for this position.
**Where Memories Start with You**
Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you'll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what's next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you.
We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to , including the title and location of the position for which you are applying.
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Cook

Port Macquarie, New South Wales Travel + Leisure Co.

Posted 10 days ago

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**We Put the World on Vacation**
Travel + Leisure Co. is the world's leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.
**GO WHERE TEAMWORK TALKS**
At Travel + Leisure Co, we go further as a team. We believe in the impact of a helping hand and the power of vacations. If you love meeting new people and have an enthusiastic approach to delivering excellent customer service, join our Flynns Beach team as a **Cook** today!
**How You'll Shine**
As Cook, you will responsible for preparing, producing and presenting superior quality food in a timely and professional manner as directed by the Executive Chef. You will place the highest importance on food safety and hygiene with food preparation and presentation to ensure our Owners and guests dining in onsite.
**What You'll Bring**
To be considered for this great opportunity you will be able to demonstrate the following:
+ 2 years' experience as a Cook or similar position, within a resort/hotel environment
+ Thorough understanding of the principles of food safety and hygiene of food preparation
+ Innovative and have passion for preparing high quality restaurant meals, with the ability to produce and create menus
+ Display an open friendly manner and positive attitude and team spirit.
+ Great attention to detail with an excellent ability to multi-task and prioritise varying work demands and work load
+ Demonstrate ability to work unsupervised in a pressured environment
+ Display excellent people, communication and customer service skills
+ Ability to work a flexible roster, including nights, weekends, school and public holiday periods
**How You'll Be Rewarded**
Build your career with a value driven organisation that promotes continual growth and development for its people. Some of our many benefits on offer include:
+ Professional development funding
+ Discounted hotel stays across Australia, Fiji, New Zealand
**Where Memories Start with You**
Hospitality is at the heart of all we do at Travel + Leisure Co. Here, you'll find an inclusive environment where we deliver excellence and take time to have fun, celebrate together, and support one another. We're always looking ahead to what's next and how we can strengthen our business, its neighboring communities, and the customer experience. Join our global team and build a career where memories start with you.
We are an equal opportunity employer, and all applications will be considered for employment without attention to their membership in any protected class. If you require any reasonable accommodation to complete your application or any part of the recruiting process, please email your request to , including the title and location of the position for which you are applying.
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Cook

Alice Springs, Northern Territory KBR

Posted 16 days ago

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Title:
Cook
Belong. Connect. Grow. with KBR!
KBR's National Security Solutions team provides high-end engineering and advanced technology solutions to our customers in the intelligence and national security communities. In this position, your work will have a profound impact on the country's most critical role - protecting our national security.
Why Join Us?
+ Innovative Projects: KBR's work is at the forefront of engineering, logistics, operations, science, program management, mission IT and cybersecurity solutions.
+ Collaborative Environment: Be part of a dynamic team that thrives on collaboration and innovation, fostering a supportive and intellectually stimulating workplace.
+ Impactful Work: Your contributions will be pivotal in designing and optimizing defense systems that ensure national security and shape the future of space defense.
This is a contingent position based upon contract award
Who We AreKBR Government Solutions delivers full life cycle professional and technical solutions that improve operational readiness and drive innovation. Our solutions help ensure mission success on land, air, sea, space and cyberspace for the Department of Defense, Intelligence Community, NASA and other federal agencies. KBR's areas of expertise include engineering, logistics, operations, science, program management, mission IT and cybersecurity. KBR strives to create a safer, more secure and sustainable world by bringing together the best and brightest to deliver technologies and solutions that help our customers accomplish their most critical missions and objectives.
The Mission AheadThis role is with KBR's Government Solutions U.S. division. At KBR Government Solutions, we don't just envision a world that's safer, more secure, and sustainable - we create it. Our legacy of delivering advanced full life cycle professional and technical solutions is matched only by our commitment to operational readiness and innovation. As stewards of critical missions for the Department of Defense, Intelligence Community, NASA, and other key federal entities, we excel in engineering, logistics, operations, science, program management, mission IT, and cybersecurity. United in our quest for excellence, KBR stands at the vanguard, ready to transform possibilities into impactful realities for a better tomorrow.
Who You AreYou're a dedicated and passionate Cook with a strong focus on creating delicious, high-quality meals. With hands-on experience in food preparation, cooking, and kitchen organization, you excel at following recipes, maintaining kitchen cleanliness, and ensuring food safety standards are met. Your ability to work efficiently in a fast-paced environment, along with your attention to detail, makes you a reliable team member in delivering exceptional dining experiences.
At KBR, you bring enthusiasm, reliability, and culinary skills to every dish you prepare. Known for your ability to collaborate with kitchen staff and maintain a positive attitude, you play an essential role in ensuring meals are served on time and to the highest standards. Your dedication to quality and service aligns with KBR's mission of delivering dependable solutions in all aspects of operations.
What You'll DoIn the role of Cook, your duties will include:
+ Food Preparation - Prepare ingredients by chopping, slicing, marinating, and ensuring proper portioning for recipes.
+ Cooking - Cook food according to restaurant or kitchen standards, following recipes to ensure consistency and taste.
+ Maintain Cleanliness - Ensure the cleanliness of the kitchen, cooking equipment, and utensils. Follow sanitation and food safety standards.
+ Menu Knowledge - Be familiar with the menu, ingredients, and cooking methods to effectively prepare and present dishes.
+ Quality Control - Monitor the quality of ingredients and finished dishes to maintain consistency and high standards.
+ Time Management - Prepare dishes in a timely manner, ensuring all meals are ready according to the service schedule.
+ Collaboration - Work closely with kitchen staff, to manage kitchen operations, communicate orders, and ensure efficient meal preparation.
+ Inventory Management - Assist in tracking and managing kitchen supplies, reporting when ingredients need to be reordered.
+ Compliance - Adhere to health and safety regulations and kitchen procedures, including proper storage of ingredients and food handling techniques.
Requirements:
+ Must be a US or Australian citizen
+ Must Possess an active US Secret or AUS NV-1 Clearance.
+ Must have a minimum of 3+ years previous experience as a cook or in a food preparation role.
+ High school diploma or equivalent
+ Strong understanding of different cooking methods, food safety standards, and kitchen equipment.
+ Ability to multitask, work in a fast-paced environment, and have good communication skills.
+ Must be able to stand for long hours, lift heavy pots and pans, and handle the physical demands of kitchen work.
This role will be located in Alice Springs. This position is expected to be onsite 100%.
#SF
Belong, Connect and Grow at KBRAt KBR, we are passionate about our people and our Zero Harm culture. These inform all that we do and are at the heart of our commitment to, and ongoing journey toward being a People First company. That commitment is central to our team of team's philosophy and fosters an environment where everyone can Belong, Connect and Grow. We Deliver - Together.
KBR is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, disability, sex, sexual orientation, gender identity or expression, age, national origin, veteran status, genetic information, union status and/or beliefs, or any other characteristic protected by federal, state, or local law.
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Cook

6000 Perth, Western Australia Perdaman Global Services

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permanent
Job Info

Location: PERTH, WA

Salary: Not Specified

Job Type: Permanent position | Full time position

Job Description

On behalf of our client, we are advertising. Sirrom Corporation )is a leading provider in hospitality services to theresource and construction sector. Established in 2013, we have a presence in multiple remote locations throughoutAustralia.

We have a small number of opportunities for experienced and passionate Cooks to join our kitchen team onour remote mine site village operations location in the Goldfields regions of remote WA If you have proven bulk cooking experience, have fly in fly out (FIFO) experience and can work well under pressure ina medium size kitchen, we would love to hear from you The Cook position is a hands-on role due to the size and nature of this business unit.

The Cook is responsible inassisting the Chefs to prepare and present high quality meal service to pre-set formal operating standards with ahigh focus on professional, friendly interaction with both guests and staff. Tasks/activities for the role:

  • Preparation according to defined recipes
  • Maintain food preparation and storage areas in a clean and hygienic fashion
  • Carry out work safely to both company and statutory standards
  • Ensure all kitchen equipment is working correctly, safely and is properly maintained
  • Ensure proper grooming and hygiene
  • Ensure the Sirrom Food Safety Plan is followed and verify all forms and records pertaining to this are filled incorrectly
  • Complete, follow and maintain all company Quality, Food Safety, Health & Safety and Environmental Managementsystems.
  • Storing food in temperature-controlled facilities
  • Interact professionally and pleasantly with staff and guests.
  • Work with other Chefs and Kitchen hands in a pleasant and supportive way.
  • Prepare food economically and with minimal wastage.
  • Carry out daily, weekly, and monthly inspections of the food service.
  • Consumable ordering activities as required.
  • Stocktake activities as required.

Qualifications and Experience:

  • Cert III Cook
  • Or relevant Trade qualification – (essential)
  • Minimum 2 years previous experience as Cook
  • Exceptional communication and relationship building abilities at all levels, developed team member principles
  • Excellent written and verbal communication skills
  • Sound Knowledge of HACCP Food Safety Systems – high standards in food storage and preparation methods
  • High attention to detail
  • Developed time management skills
  • Valid current Driver’s Licence

Location: Western Australia Salary : From $85,000 Per Annum + Super Position: Full time, Permanent Please Note: We would like to take this opportunity to thank all applicants for their interest. Only those considered foran interview will be contacted directly.

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Cook

4217 Bundall, Queensland The Coffee Club Westfield Helensvale

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permanent

The Coffee Club Westfield Helensvale is hiring a Casual/Temporary Cook role in Helensvale, QLD. Apply now to be part of our team.


Job summary:
  • Flexible hours available

The Coffee Club @ Westfield Helensvale - Newly Renovated Cafe Breakfast and Lunch menu An experienced cook with the ability to work under pressure, have an eye for detail and presentation and be vigilant at maintaining a safe & hygienic kitchen environment. You will be a team player with a strong focus on providing Good Food. Must be available to work weekends
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Cook

4032 Chermside, Queensland Little Red Dumplings

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Little Red Dumplings is hiring a Casual/Temporary Cook role in Brendale, QLD. Apply now to be part of our team.


Job summary:
  • Flexible hours available
  • 1 year of relevant work experience required for this role
  • Expected salary: $30 - $55 per hour

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Cook

2795 Bathurst, New South Wales Talent Recruitment

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permanent
Job Info

Location: MEDLOW BATH, NSW

Salary: Above Award

Job Type: Permanent position | Full time position

Job Description

SALTER BROTHERS HOSPITALITY RETREAT COMPANY NO. 2 PTY LTD Position : Full-Time Location : Blue Mountains NSW 2785

Salary : $70,000 - $85,000 a year Nestled on the edge of the Greater Blue Mountains National Park and Hunter Valley Wine Country is the Salter Brothers Hospitality collection of distinctive luxury accommodations and restaurants encapsulating heritage, indulgence and character at its best.

The properties are unique to the Blue Mountains and Hunter Valley regions and provide an immersive journey through Australia’s most visited tourism destinations. “Echoes Boutique Hotel and Restaurant / Hydro Majestic Hotel / Lilianfels Blue Mountains Resort and Spa / Parklands Country Gardens and Lodge / The Convent Hunter Valley / Milton Park Country House Hotel & Spa” Salter Brothers Hospitality Group is seeking experienced Cook (All Cook role including Commi and Demi Chef) to join their teams.

Skills, Duties, and Responsibilities: Confidence in their cooking abilities Creativity and high presentation standards

Ability to create dishes with consistency Skills in preparing different variety of cuisine Skilled in preparing, seasoning, and cooking food according to recipes

Understanding of food safety and OHS requirements Train and manage junior cooks and kitchen staff. Achieving all safety, hygiene and food quality

To be considered for the position you must possess the following: At least 2 years’ experience in a similar role Relevant qualifications in commercial cookery

Ability to excel in a high-volume, high-pressure environment Proactive, energetic and shares a passion for the hospitality industry Possess effective communication skills with an approachable manner

If you meet the above criteria, please apply now. Only shortlisted candidates will be contacted.

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Cook

5453 Clare, South Australia G8 Education Ltd

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permanent
The Opportunity

Are you seeking a greater work /life balance? Do you enjoy being creative in the kitchen and running your own operation? Do you enjoy working with children?

We are looking for an experienced Cook to join the team at Community Kids Kadina Early Education Centre to produce high quality, nutritious meals and snacks for up to 80 children each day.

This role is Part-Time working 30 hours per week.

About Us

Our children enjoy delightful indoor and outdoor play areas, rooms equipped with the latest age-appropriate technology and learning resources, and a range of activities.

At capacity our centre caters for up to 80 children with operating hours from 6.30am to 6.30pm.

Our menus meet nutritional guidelines and are high-quality, allowing young bodies to thrive both mentally and physically. As part of the Team, you will feel appreciated, valued and enjoy a truly supportive and fun work environment.

For more information and photos, please visit our centre's website: />
About You

Experienced in Menu planning, budgeting, stock ordering & controlExperienced in dietary and allergy safe requirements. Experienced in ensuring a clean and safe kitchen environment in accordance with the relevant Food Safety regulationsBe a Team Player with great communication and interpersonal skillsBe available for set shift days and times Monday to Friday

Successful Applicants must hold

A Certificate III in Commercial Cookery or an ACECQA approved Early Childhood qualification and experience in a cook roleA current Working with Children’s Check / Blue Card / DCSI Clearance and First AidCompleted or willing to complete Food Safety Supervisor CertificateYou will also share our commitment to bringing learning to life, inspiring the children in our care to reach their full potential.

The Benefits

With more than 400 early learning centres nationwide, G8 Education has the resources to reward your dedication with generous benefits and opportunities to grow:

10% Above Award wages with a recent increaseAccess a 50% discount on early education and childcare fees at any G8 Education CentreOpportunities to advance your career within G8’s network of 400+ centres Access to G8’s Online learning platform Wonder.LAB with more than 70 hours of professional developmentCounselling for team members and their families through Employee Assistance Program (EAP)Exclusive access to G8's benefits platform, with access to 600+ retailersUniforms providedAccess to health and wellness programs

What Sets Us Apart

We understand the importance of work-life balance. That's why we offer a truly flexible work arrangement, allowing you to tailor your schedule to suit your needs. Whether you're a seeking full-time work, a parent with other commitments, or someone seeking part-time work, we're here to accommodate you. Just let us know on your interview and we can discuss our possibilities.

Click APPLY NOW or to find out more about careers at G8, our locations and current vacancies please visit our website HERE

G8 Education is a committed advocate for child protection, safety and wellbeing. We have a zero tolerance for any form of child abuse or harm. The safety and wellbeing of children will always be our priority and all team members are expected to embrace this shared commitment.
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